Exotic Thai fish cakes presented with a cool cucumber dip ( cold )

A slither of fillet steak scented with garlic and honey placed within a crisp baby lettuce leaf topped with spring onion and red chilli salsa ( cold )

A selection of mini sun-dried tomato, olive oil and pesto pretzels

Chicken strips marinated in lime, piri-piri presented in a wrap with crisp lettuce, spring onion with salsa and sour creme

A selection of fine cheese, Italian and home-roasted meats served with grapes,

fusion style home made chutney and mixed tapanedes

Poached salmon side fragrantly dressed with lime, coriander ,asparagus and prawns

Mini jacket potatoes with sour creme, tomato, red onion and lime salsa

Salad selection :

 Rocket, red onion, tomato, coriander drizzled with olive oil, fresh limeand cracked black pepper

Fennel and celeriac slaw

Penne pasta, feta cheese, parma ham dressed with cherry tomatoes

and tossed in a basil and coriander olive oil

Mixed rice salad dressed with pesto, sun-dried tomatoes, toasted pine nuts and coriander

 

 

Desserts: choice of two

Fresh fruit salad

Key lime pie, with toasted coconut creme fraiche

Caramelised pineapple tart

Chocolate and chilli mousse served with an orange couli

 

Price per person £16.50